
Mexican Chicken Soup with Vegetables and Tortilla Strips
Homemade Mexican chicken soup with blended tomato, corn, carrots and zucchini, topped with crispy tortilla strips, avocado, queso fresco, cilantro and lime.
Recipes with this ingredient
Explore 15 recipes using Avocado. Each recipe lists the amount needed, the other ingredients and when to add it during preparation.

Homemade Mexican chicken soup with blended tomato, corn, carrots and zucchini, topped with crispy tortilla strips, avocado, queso fresco, cilantro and lime.

Colombian chicken soup with corn, guascas herb and three kinds of potato.

Chicken breast marinated with lime and spices, sautéed with bell peppers and red onion and served in tortillas with avocado: fajitas for 4 people in just over an hour.

Ground beef tacos seasoned with cumin, chili and oregano, served in warm corn tortillas with onion, cilantro, pico de gallo and queso fresco. Ready in 35 minutes.

Crisp avocado toast with hard-boiled eggs, radishes and chives. Ready in 25 minutes, with amounts for two people and simple assembly tips.

Creamy chocolate mousse made with ripe avocado, unsweetened cocoa, dark chocolate and honey, with no cream or eggs. Ready in 20 minutes and served chilled in small cups.

Pozole corn and pork simmered in broth with a guajillo, ancho and pasilla chile sauce, served with lettuce, radish, avocado and lime. Serves 6 and takes about 3 hours.

Chicken and avocado salad with cherry tomatoes, red onion and cilantro, dressed with lemon and olive oil. Serves 4, ready in 30 minutes.

Chunky avocado guacamole with tomato, white onion, cilantro, lime and a little serrano pepper. An easy dip with a short chill before serving.

Bandeja paisa for 4 with red beans, rice, arepas, ground beef, pork crackling, chorizo, ripe plantain, eggs, avocado and hogao.

Enjoy a delicious, nutritious bowl of quinoa and chickpeas with tahini and roasted vegetables, perfect for a healthy, satisfying meal.

Chicken, avocado and mango salad for 4 with pan-cooked chicken and lime dressing. Follow washing, cooking, slicing and gentle assembly step by step.

Make salmon and avocado sushi with seasoned rice, nori on the outside and a simple filling. Learn how to cook the rice, roll and cut the maki.

This complete Buddha Bowl is a healthy, satisfying meal in a single bowl. It's packed with nutrients and flavor and can be customized with your favorite ingredients. This bowl combines fresh vegetables, protein and healthy carbs. It's your perfect recipe!

Arepa con todo is an iconic dish from Venezuela and Colombia: a disc of corn or wheat dough, depending on the region, grilled and stuffed with a variety of fillings.