
Blended piña colada with rum and coconut cream
Fresh pineapple, juice, sweetened coconut cream and rum weighed in grams: two proposed servings with measured crushed ice.
Recipes in this category

Fresh pineapple, juice, sweetened coconut cream and rum weighed in grams: two proposed servings with measured crushed ice.

Rainbow fruit juice with blueberry, strawberry, kiwi and mango layers. Ingredients for 4 glasses, freezing time and step-by-step assembly, without colouring.

A cappuccino without added sugar, using 36 g espresso and 120 g whole milk, fine foam and a temperature check.

Homemade strawberry lemonade with fresh strawberries, lemon juice and mint. Serves 4, ready in 15 minutes plus 30 minutes chilling.
Cold Colombian drink of blended watermelon with water, lemon and diced fruit, served in tall glasses with optional vanilla ice cream. Makes 6 glasses.

A creamy strawberry banana smoothie with Greek yogurt and almond milk. Cold and ready in 10 minutes, with measured amounts for two glasses.

A chilled, dairy-free rice horchata: soak the rice cold, blend, strain thoroughly and sweeten with vanilla. Serve over ice after chilling. This recipe makes six glasses.

Refreshing smoothie with banana, apple, spinach, strawberries and cucumber, perfect to start your day with energy.

Creamy smoothie with strawberries, blackberries, raspberries and banana, blended with plant-based milk and vanilla.

Creamy fruit shake with banana, strawberries, pineapple, mango, watermelon, kiwi, grapes and cream, served ice-cold.